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Current Cooking News Today Cooking at Home: Flourless chocolate torte In this edition of "Cooking at Home," check out a delicious desert perfect for those looking to steer clear of flour. Sat, 11 Feb 2012 11:14:28 -0800 ‘No shortage of cooking oil’ KUCHING: Sarawakians advised against panic buying which may trigger a scare. Sarawak has enough supply of cooking oil [...] Fri, 10 Feb 2012 13:58:54 -0800 Cooking fires keeping Madison firefighters busy Cooking fires continue to be the most prevalent type of fire call handled by the Madison Fire Department, with four such fires reported to the department since Thursday. Tue, 07 Feb 2012 08:39:03 -0800 Fanning the flames of outdoor cooking The Cook-Air Portable BBQ Grill incorporates a fan in its base. The five-speed fan increases the rate of combustion. Fri, 10 Feb 2012 14:18:34 -0800 Cooking Off the Cuff: The potsticker approach One of the things I like to do with leftover braised beef (in our house it is likely to be brisket or short ribs) is to chop it up, mix it with Parmesan and cooked greens and make ravioli or some other filled pasta shape. These are served with a little of the sauce/gravy from the original braise. If the stew has been flavored with, say, thyme and orange and maybe some olives, this can be passed ... Fri, 10 Feb 2012 04:00:00 -0800 |
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